Easy Chocolate Brownie Recipe by Sherry Smith-Noble

Easy Chocolate Brownie Recipe by Sherry Smith-Noble

These brownies are spectacular. The chocolate is not overpowering, yet they are rich. The texture is moist and decadent, yet not overwhelming. These brownies are so easy to make, that it’s the perfect go-to recipe. It’s hard to find enough superlatives to describe how wonderful they are.

You can view this recipe here: Easy Chocolate Brownie Recipe by Sherry Smith-Noble

Easy Seven-Day Sweet Pickle Recipe by Rachael Monaco

Easy Seven-Day Sweet Pickle Recipe by Rachael Monaco

Pickles are a part of any summer picnic, barbecue, or family reunion all summer long. Many people are afraid to make pickles because they think pickles are difficult to make and require a lot of expensive canning equipment.

Seven-day sweet pickles are very easy to make and they do not require any special equipment such as a water bath canner. You can store these sweet pickles using small, pint-sized freezer-safe containers instead of glass jars. Ball, the manufacturers of most products needed to can, make a a line of freezer-safe canning containers that work perfectly for this seven-day pickle recipe.

You can view this recipe here: Easy Seven-Day Sweet Pickle Recipe by Rachael Monaco

Crockpot Turkey Shred for Sandwiches or Supper by Linda Ann Nickerson

Crockpot Turkey Shred for Sandwiches or Supper by Linda Ann Nickerson

Delicious shredded turkey sandwiches are super for a football party, casual gathering, or favorite family supper.

This recipe is almost too easy, especially for busy cooks. Grab the crockpot or slow cooker, and let’s dive in.

You can view this recipe here: Crockpot Turkey Shred for Sandwiches or Supper by Linda Ann Nickerson

Candy Cane Cocktail Recipe by Darlene Michaud

Candy Cane Cocktail Recipe

If you are hosting a Christmas or holiday party, you might want to make some special drinks for your party guests!

Try the Christmas drink recipe below to bring a bit of cheer to your party!

Remember, these drinks contain alcohol and are for adults only.

You can view this recipe here: Candy Cane Cocktail Recipe by Darlene Michaud

Peanut Butter Fudge Recipe by Laura Gelnett

Peanut Butter Fudge Recipe

Instead of the typical cookies to give as gifts this year, why not give something that is just as delicious and is easier to make than cookies. Peanut butter fudge.

Here is a delicious peanut butter fudge recipe that takes only 5 minutes to prepare.

You can view this recipe here: Peanut Butter Fudge Recipe by Laura Gelnett

Butterscotch Brownies with Caramel Recipe by Sherry Smith-Noble

Butterscotch Brownies with Caramel Recipe

On the 12th day of Christmas my true love gave to me . . . amazing butterscotch brownies layered with homemade caramel, peanuts, and crushed pretzels. Also known as Blondie Brownies, it’s hard to find the words to describe how delicious this brownie recipe is. Blondie Brownies are really butterscotch brownies. This recipe covers the rich layer of brownie with homemade caramel mixed with pretzels and peanuts. The sweet of the caramel and the saltiness of the pretzels and peanuts mix together so perfectly. One taste of these brownies and you won’t be able to eat just one. This is the best blondie brownie recipe ever!

Caramel sauce is easy to make. It’s really just sugar boiled to the point of caramelization, then adding honey, butter, and cream. Although you could buy a jar of caramel if you’re really trying to save time, making your own is so much better.

You can view this recipe here: Butterscotch Brownies with Caramel Recipe by Sherry Smith-Noble

Tailgate Party Mix Recipe by Candi Fox

Tailgate Party Mix Recipe

Tailgating is an art between fandom, celebration and caterer. This event is like none other because it brings together sports, and eating like none other. People can have their face painted, their favorite cold beer and some lip smacking BBQ all while waiting to watch their team play.

There is something about the combination of fans, food and football that excites the fans like nothing else. Where else could you grill burgers with your team’s logo and make a statement to the other team at the same time. Grilling, grunting and beer goggles make an afternoon like no other.

The first tailgating event took place in 1861 during the Civil War; though it’s fairly certain that they were not at a sporting event. They gathered for moral support during the war. The day is important because it documents food being used for a specific event.

You can view this recipe here: Tailgate Party Mix Recipe by Candi Fox

Red Velvet Mint Pops Recipe by Lisa Patrin

Red Velvet Mint Pops Recipe

Although you and I both know this quote does not refer to the confectionary treats of our childhood, let's pretend for just a moment that it does. In my early years suckers were my reward from the teller at the bank for standing patiently in line with my Mother, the pot of gold at the end of the five block walk to the local corner store where I could buy several for a nickel and of course Santa usually left an abundance of the holiday themed variety in my Christmas stocking. Additionally, it is no secret that I love cake, pretty much every kind so for me the evolvement of cake on a stick is the ultimate whimsical dessert. I hope you enjoy this recipe as much as I do. It would make a festive and delicious addition to any holiday dessert menu. A sucker made of cake born every minute? ask for this in your letter to Santa. Have a very safe and joyous holiday season!

You can view this recipe here: Red Velvet Mint Pops Recipe by Lisa Patrin

Reese's Peanut Butter Cup Martini Recipe by Teresa Vogelpohl

Reese's Peanut Butter Cup Martini Recipe

The perfect combination of chocolate and peanut butter just became even better! Add real Reese's cups to vodka, and infuse the flavor into the alcohol. You will feel as though you're actually eating candy.

This recipe is perfect for holiday celebrations, or hanging with friends. Savor in this surprisingly easy, and sinfully delicious make-ahead cocktail.

You can view this recipe here: Reese's Peanut Butter Cup Martini Recipe by Teresa Vogelpohl

Baked Cheese Grits Recipe by Hailey Allen

Baked Cheese Grits Recipe

Grits are a traditional southern delicacy. But, to some, they can be bland and boring. Liven up your grits up with this new cheesy baked version. The addition of cheese, bacon, and a bit of sherry will surely fill up your family at breakfast and impress your guests at Sunday brunch.

You can view this recipe here: Baked Cheese Grits Recipe by Hailey Allen

Mallow Cranberry Cheesecake Recipe by Candi Fox

Mallow Cranberry Cheesecake Recipe

Fall is in the air with holiday gatherings coming in quick succession, this examiner thought it would be a good idea to start posting more recipes featuring falls bounty. So many foods are indelibly indigenous to both the fall and the holiday seasons.

Cranberries can be enjoyed any time of year, though during the fall and early winter months are when you find the fresh cranberries in the store. This examiner will be exploring many cranberry recipes over the next few months.

Have you ever bitten into a raw cranberry? It’s like a lime times 10 for pucker power however both the Native Americans and the Pilgrims ate the berries and believed them to be good for their health. The Native Americans used cranberries to fight off infections while the Pilgrims thought the berries held off scurvy. Cranberries are full of antioxidants and promote general good health. Pick some up today and try any of a hundred recipes.

You can view this recipe here: Mallow Cranberry Cheesecake Recipe by Candi Fox

Praline Rolo Cups Recipe by Danielle Antinozzi

Praline Rolo Cups Recipe

If you're looking or an easy fall treat, these cups are incredibly easy to make. They only have 4 ingredients! You can use all those extra Rolo candies your kids have laying around after trick-or-treating too. It's a win, win!

You can view this recipe here: Praline Rolo Cups Recipe by Danielle Antinozzi

Sweet Potato Pie with Pecan Topping Recipe by Christina Durner

Sweet Potato Pie with Pecan Topping Recipe

Pumpkin and apple pies are not doubt the most popular pie flavors during the fall season. However, it is this reviewer's opinion that the sweet potato pie is the unsung hero of  Thanksgiving pies. This seasonal favorite has as many variations as the turkey and stuffing that covers the Thanksgiving table. One extremely delicious sweet potato pie recipe is Martha Stewart's Sweet Potato Pie with Pecan Topping.

This pie recipe is easy and exceptionally delicious. The addition of unconventional sweet potato pie ingredients like pecans and maple syrup really bring out a sweet and bright quality in this pie. The texture is phenominal and the taste is smooth, sweet, and indescribably amazing.

One way to add a little extra flare to this recipe is to add marshmallows to the top after baking the pie. Minutes before serving, pop the pie in the oven at 350 degrees until marshmallows are golden brown.

You can view this recipe here: Sweet Potato Pie with Pecan Topping Recipe by Christina Durner

Peanut Butter Cup Blondies Recipe by Danielle Antinozzi

Peanut Butter Cup Blondies Recipe

I’m kind of obsessed with making blondie bars. A blondie is a lighter, less messy version of the brownie. My discovery of the blondie was the moment I discovered how addictive vanilla extract is. If I come across a recipe and it includes the best extract of all time, I automatically add it to the list. That’s how I became obsessed with the Cadbury Mini Egg Blondies at Easter.

These bars are super easy to make and I found it incredibly hard to not try to eat all of them in one sitting. I also suggest that your beverage of choice with these bad boys be a nice cold glass of milk. Trust me.

You can view this recipe here: Peanut Butter Cup Blondies Recipe by Danielle Antinozzi

Cranberry Coffee Cake Recipe by Aimee Plesa

Cranberry Coffee Cake Recipe

Thanksgiving is a week away and home cooks all over the country are scrambling to find the perfect recipes to serve their friends and family. Here is an old family favorite that is a delicious way to start your Thanksgiving celebrations. If making breakfast on Thanksgiving Day is too much to tackle while making your family feast, consider making this a couple of days ahead and freezing it. Simply thaw the night before and warm in the oven for a few minutes, if desired, before serving

You can view this recipe here: Cranberry Coffee Cake Recipe by Aimee Plesa

Pumpkin Ginger Cupcakes Recipe by Aimee Plesa

Pumpkin Ginger Cupcakes Recipe

I made these cupcakes last year for Thanksgiving and they were such a hit that I have been requested to make them several times since. Be sure that you chop the crystallized ginger quite fine or it will feel like your cupcakes have chunks of gumdrops in them. I use a basic buttercream frosting and a dusting of cinnamon for topping these delicious cupcakes.

You can view this recipe here: Pumpkin Ginger Cupcakes Recipe by Aimee Plesa

Fresh Cherry Cobbler Recipe by Erika Kerekes

Fresh Cherry Cobbler Recipe

This fresh cherry cobbler is a classic summertime dessert. Underneath, it's got juicy sweet cherries mixed with sugar and lemon to draw out the natural juices of the fruit. The topping is a sweet biscuit dough, rich with melted butter and sprinkled with sugar crystals. Pitting the fresh cherries takes time, but it's worth it.

You can view this recipe here: Fresh Cherry Cobbler Recipe by Erika Kerekes

Mini Pumpkin Donut Muffins Recipe by Michelle Hein

Mini Pumpkin Donut Muffins Recipe

These pumpkin doughnut muffins give you the best of both worlds – the taste of a donut but with the ease of a muffin. And without all the extra fat from frying! Pumpkin, cinnamon and nutmeg add lots of fall flavor. Fluffy on the inside with just the right amount of sugar and spices, these muffins are perfect with a cup of tea or coffee for breakfast, with apple cider for a snack or even vanilla ice cream for dessert.

Using just one mixing bowl and very few steps makes these muffins a breeze to prepare. While this recipe could easily be adapted to make standard sized muffins, the muffins shown here were created to be miniature. Not only does this cut down on baking time, but it also makes them great for sharing. Friends, family and coworkers will all love how easy it is to simply grab a couple of these donut-hole size treats.

Use this recipe as a chance to spend quality time in the kitchen with the children in your life. Let them help with the measuring and mixing, and they might also enjoy applying the butter and cinnamon sugar. Because this entire recipe can be prepared in under 45 minutes from start to finish, you won't lost their interest as easily as with some baked goods. The small size makes these muffins easier to handle, and the cinnamon sugar topping is simpler to apply than most frostings. My five-year-old niece assisted me in making this batch.

You can view this recipe here: Mini Pumpkin Donut Muffins Recipe by Michelle Hein

Butterfinger Blondies Recipe by Candi Fox

Butterfinger Blondies Recipe

While you are sprucing up those side dishes with some unexpected twists consider adding something new to the dessert list. Blondies are a good twist to the regular holiday fare, but consider making Butterfinger blondies and really wow the guests.

As much as this examiner loves brownies there is something spectacular about a Blondie. Butterscotch or peanut butter blondies are a favorite however the added deliciousness of Butterfinger candy bar pieces kicks this recipe up several notches.

You can view this recipe here: Butterfinger Blondies Recipe by Candi Fox

Bread Bowl Chili Soup Recipe by Hailey Allen

Bread Bowl Chili Soup Recipe

On a chilly day when you crave something hearty, cook up some chili in a bread bowl. It will surely warm you up and the edible bowl won’t dirty up your dishes.

You can view this recipe here: Bread Bowl Chili Soup Recipe by Hailey Allen